This Month’s Winter Specials
Our winter specials menu celebrates the flavours of the season, featuring hearty dishes designed for cooler days and long lunches by the water.
Spicy Italian Stracciatella Pizza – $32
Tomato sugo, mozzarella, mild salami, Calabrian nduja, roasted capsicum, red onion, fresh stracciatella & basil.
Sri Lankan Goat Curry – $32
Slow-braised with coconut, tamarind and house-roasted spices, served with steamed rice, coconut sambal and warm flatbread.
Dublin-Style Pork Pie – $32
Slow-braised pork, bacon and potato in a Little Island Brewing Co. Red Ale & mustard gravy, served with wattleseed colcannon, pork crackle crumb and English pickled onion.
Available for a limited time throughout winter, these seasonal specials have been crafted to bring warmth, comfort and bold flavour to the table. Whether you’re joining us for a casual lunch, sunset drinks or dinner with friends, there’s something worth settling in for.
